![]() ![]() To serve, sprinkle with the remaining spring onion, and some fresh coriander leaves. Add the lime juice and season to your liking. ![]() Learn how to chose the right casings, proportion your meat, and how to cook your hot dogs. Gently fold the ackee through the other vegetables, being careful not to break it up too much. Make delicious homemade hot dogs with this Vienna sausage recipe. Pop the lid back on for a further 3-5 minutes. You can remove the whole chilli at this stage, or just before serving for more of a kick!įinally, add the drained ackee to the top of the stew - do not stir it, as the ackee will fall apart. bacon, carrots, thyme, bacon, potatoes, onions, yellow split peas and 3 more. This is just a sample of how we do Vienna sau. This Vienna sausage recipe is done Island style. 2 cans (4.6 oz each) Libbys® Vienna Sausages, drained, cut into 1/2-inch pieces. Cover the pan with a lid and reduce to simmer for 10-15 minutes. Learn how to cook Vienna sausage Island style for breakfast. Now, stir in the garlic, peppers, half the spring onion, dried thyme and the cayenne pepper and cook for another few minutes.Īdd the tomato puree and stir through for 1 minute, followed by the tinned tomatoes, the drained peas/ beans, a splash of water and a heaped teaspoon of sugar. Board 12, Recipe: Chocolate-Filled Braid (using Hersheys Chocolate Chips) 13, Recipe: Easy Oven Meatballs or Spanish Meatballs (using Manwich Sauce) 14. Heat the oil in a large pan, over a medium-high heat.Īdd the onions, whole chilli and sliced sausages, stirring occasionally until the onions turn translucent and the sausages brown, for about 5 minutes. BudgetfriendlyrecipeViennasausagerecipe2 cans vienna sausagespaghetti1 tbsp buttersome tomatoes 2 garlic clovesfresh basil or any fresh herbs 1 tbsp parmes.
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